Pasta Puttanesca is a quick and flavorful Italian pasta that’s perfect for weeknight dinners or when you’re craving a di ...

"Leaving the lid off the pot while the pasta is cooking is the way to go," advises de Marchi. "This prevents the water from ...

The pasta is topped with a sprinkling of Parmigiano-Reggiano cheese. Considered one of the most famous recipes in Italian cuisine, this pasta's hat-like shape resembles a winged headdress worn by ...

Pumpkin is rich in potassium, a mineral necessary for the normal functioning of cells. It's also a good source of ...

This baked hummus pasta is a creamy, flavorful fusion of Italian and Middle Eastern flavors in a plant-based format.

Nadia Caterina Munno, aka The Pasta Queen, has published her new cookbook, “The Art Of Italian Cooking,” to showcase a wide ...

There are plenty of pasta-making mistakes and misnomers swirling about. We asked a pro chef to name the biggest offenses.

Next up is a face-off between Sheet-Pan Lasagna and Simple Bolognese, a classic and hearty dish that her daughter, Jade, ...

Nadia Caterina Munno talks to THR Roma about becoming an influencer, the role Drew Barrymore played early in her career and ...

It’s a common vegetable in Italian pasta dishes. Like its relatives in the squash family, pumpkin is a fruit. With just a hint of sweetness, pumpkin works well as an ingredient in savory dishes.